Website and Library Update

FRVPLD will update and add library materials to our online portals from September 27 at 5 p.m. to October 1. During this time, access to accounts, catalog searches, and online resources will be limited as new items are added to the catalog.

Sourdough Bread 101 (additional session)

Program Type:

Culinary Programs

Age Group:

Adult
Registration is closed because no more seats are available.

Program Description

Event Details

Learn the basics of making sourdough bread from start to finish with Lindsay, owner of Pink Kitchen Breads. Tasting, recipe and starter are provided for attendees.

Disclaimer(s)

We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.